Armando Le Stelline Pasta Gluten Free 400g

Enjoy the authentic taste of Italy with Le Stelline gluten-free pasta from Armando. Made from a balanced blend of corn flour, whole rice flour, and quinoa flour, it delivers rich flavor and a firm texture. Its tiny star shape makes it ideal for light dishes and soups. Produced using traditional bronze-extrusion and slow-drying techniques, it ensures a consistent texture and full-bodied taste.This pasta is an ideal choice for those following a gluten-free diet and is suitable for a variety of classic Italian dishes.