Ines Rosales Cinnamon Sweet Olive Oil Tortas 120g

Handcrafted sweet crisp biscuits from Seville, Spain, inspired by a traditional Andalusian recipe dating back to 1910. Each piece is handmade and individually shaped, giving it a rustic, slightly irregular round form before being baked to a light, crisp texture. Made with extra virgin olive oil as the base, they deliver a rich, authentic flavor with a delicate crunch. Infused with natural cinnamon and cinnamon oil, balanced with sugar, sesame seeds, and a hint of sea salt, they offer a refined sweet-snacking experience. Completely natural with no artificial colours, flavours, or preservatives.