Miratorg Lamb Dumplings Dorper 700g

SAR 27.50
24 pts


Dumplings are popular Eastern-European and Asian dish. Tender dough with real meat inside.

Dorper lamb dumplings have tender and juicy lamb filling with the addition of real broth and with natural spices.

Cooking method: Without defrosting, place dumplings in boiling salted water (1:4), stir from time to time. When water is boiled for the second time, cook dumplings for 6 minutes. To make dumplings’ flavor more pleasant add black pepper while cooking. Serve with favorite sauce.

Do not defrost before cooking!
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